Starters
Prawn & crayfish cocktail
Camembert served with ciabatta
Roasted red pepper and tomato soup
Mains
Pork Belly with apple cider jus creamy mash & Vegetable.
Lemon sole served with new potato's and samphire
Choice of 8oz sirlion or 10oz Rump served with chips salad, mushroom and Tomato.